finding - gathering - harvesting - feasting

Join Lucy Cooke, known as the Wild Cooke, for a walk along the local shoreline, hedgerow, and woodland for an introduction to foraging. Commencing at 9.30am spend a few hours conencting with nature, then enjoy a specially curated buffet lunch featuring foraged ingredients alongside the best that the local area can offer from our amazing suppliers. We have various dates available throughout the year to explore what can be found during the change of seasons.

Spring - 18th May 2024

Summer - 13th July 2024

Autumn - 28th September 2024

£70 per person, pre-booking essential.

Please call the reservations team on 01631 730 302 to book your place.

Photograph by Winifred Brook Young courtesy of Atlas Arts