Hidden away in the quiet village of Port Appin, on the shores of Loch Linnhe in Argyll, surrounded by the spectacular raw beauty of the magnificent west coast of Scotland, you will find The Pierhouse Hotel and Seafood restaurant.
Now that we are in the midst of spring and with summer in sight, we are busy preparing the terraces to welcome you back to Port Appin.
Chef Michael has been working with all of our local suppliers and fishermen and developing exciting new dishes along with all our classics for the summer menu.
We really look forward to having the chance to welcome you whether you’re popping by for a cup of coffee, lunch or dinner, tea and Dorata’s amazing scones or for an overnight stay.
Fiona McLean, Chef Michael, Caroline and the entire team join me, as always, in thanking you again for all your support which we so appreciate and hopefully see you over the Summer!
Gordon Campbell Gray
"One of Argyll's most idyllic destinations"
Scotland on Sunday