The Weekend section of The Times newspaper (16 April 2016) featured The Great British Coast Guide - Best places by the sea. We're delighted to see that in the 30 cool hotels on the coast, The Pierhouse Hotel and Seafood Restaurant was listed #22.
The Times wrote "...this bijoux hotel has big ideas." and said "The restaurant is getting rave reviews for its seafood dining with produce plucked from the loch's waters."
Music to our ears....we hope you will head out west and see for yourselves!
Read article in The Times online (if you're a subscriber).
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